This Watermelon and Cucumber Salad

Watermelon and Cucumber Salad is a refreshing, light, and vibrant dish perfect for warm weather. With the sweetness of watermelon, the crispness of cucumber, and a tangy vinaigrette, this salad is a hydrating, flavorful choice for barbecues, picnics, or as a quick summer side.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

seedless watermelon (cubed)cucumber (sliced or diced)red onion (thinly sliced)feta cheese (crumbled)fresh mint leaves (chopped)lime juiceolive oilsaltblack pepper

directions

In a large mixing bowl, combine the watermelon cubes and cucumber pieces.

Add the thinly sliced red onion and chopped mint.

Gently toss in the crumbled feta cheese.

Drizzle with olive oil and fresh lime juice.

Season with salt and black pepper to taste.

Toss everything gently to combine, being careful not to break up the feta too much.

Serve immediately or chill for 10–15 minutes before serving.

Servings and timing

This recipe serves approximately 4–6 people.Preparation time: 15 minutesChilling time (optional): 10–15 minutesTotal time: 15–30 minutes

Variations

Add a splash of balsamic glaze for a sweet and tangy twist.

Include avocado slices for added creaminess.

Sprinkle toasted pumpkin or sunflower seeds for crunch.

Use lemon juice instead of lime for a different citrus note.

Add arugula or baby spinach for a leafy base.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 2 days.For best texture and freshness, do not freeze.Do not reheat; this salad is best served cold.

FAQs

Can I make this salad ahead of time?

Yes, but for best results, prepare the ingredients and store separately. Combine just before serving.

Can I use a different cheese?

Yes, goat cheese or mozzarella pearls can be a good substitute for feta.

How do I keep the salad from getting watery?

Salt the cucumber and let it sit for a few minutes, then pat dry before mixing. Assemble the salad close to serving time.

Can I use bottled lime juice?

Fresh lime juice is recommended for the best flavor, but bottled works in a pinch.

Is this salad vegan?

As written, no—because of the feta cheese. Omit or replace with a vegan cheese to make it vegan-friendly.

What kind of cucumber works best?

English cucumbers or Persian cucumbers are ideal due to their thin skin and fewer seeds.

Can I add protein?

Yes, grilled chicken or shrimp pairs well with this salad.

Conclusion

This Watermelon and Cucumber Salad is a crisp, cool, and colorful dish that captures the essence of summer in every bite. With minimal prep and bold flavor, it’s a go-to side that’s as nutritious as it is delicious. Ideal for gatherings or quick meals, it’s a refreshing escape from heavy fare.

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