Why You’ll Love This Recipe

Special Burger Sauce is the secret weapon that elevates any burger from average to unforgettable. Creamy, tangy, and slightly sweet, this sauce adds depth and richness that perfectly complements juicy patties, crispy lettuce, and soft buns. It’s easy to whip up at home and rivals the iconic sauces from your favorite burger joints.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

mayonnapleketchupyellow mustardsweet pickle relishwhite vinegargarlic powderonion powderpaprikasaltblack pepper

directions

In a medium bowl, combine mayonnaise, ketchup, and mustard until smooth and well blended.

Add sweet pickle relish and white vinegar, stirring until evenly incorporated.

Sprinkle in garlic powder, onion powder, paprika, salt, and black pepper.

Mix thoroughly until the sauce is creamy and uniform in color.

Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

Servings and timing

This recipe yields about 1 cup of sauce.Preparation time: 5 minutesChilling time: 30 minutesTotal time: 35 minutes

Variations

Add a dash of hot sauce or cayenne pepper for a spicy kick.

Use dill pickle relish instead of sweet for a tangier profile.

Mix in a bit of finely chopped onion or shallot for added texture.

Swap ketchup with sriracha for a bold, smoky flavor.

storage/reheating

Store in an airtight container in the refrigerator for up to 1 week.Do not freeze, as the texture may separate.

FAQs

Is this the same as Big Mac sauce?

It’s similar but not identical—this version is creamier and more customizable.

Can I use Greek yogurt instead of mayonnaise?

Yes, for a lighter option, Greek yogurt works, though the flavor will be tangier.

What can I use this sauce on besides burgers?

It’s great on sandwiches, wraps, fries, or as a dipping sauce.

Can I make it vegan?

Use vegan mayo and ensure other ingredients are plant-based.

How long does this sauce last in the fridge?

Up to 7 days in an airtight container.

Is it gluten-free?

Yes, as long as all ingredients used are certified gluten-free.

Can I use fresh garlic and onion instead of powder?

You can, but the flavor will be stronger and the sauce less smooth.

Why chill the sauce before serving?

Chilling helps the flavors blend and improves the overall taste.

Can I double the recipe?

Absolutely, it scales well for larger batches or parties.

Does this sauce go well with chicken?

Yes, it pairs wonderfully with grilled or fried chicken sandwiches.

Conclusion

Special Burger Sauce is a game-changer for anyone who loves burgers with that extra flair. Quick to make and full of flavor, it’s a must-have for your condiment collection. Whether you’re grilling out or crafting the perfect homemade burger, this sauce will be the star of the show.