How to Use the Instant Pot Rice Setting

The Instant Pot Rice setting is a convenient, hands-off way to cook perfect white rice every time. Designed specifically for long-grain white rice, this function automatically adjusts the cooking time and pressure to ensure fluffy, tender grains without the guesswork.

Why You’ll Love This Method

Using the Instant Pot Rice setting eliminates the need to monitor a pot on the stove. It provides consistent results, is ideal for busy cooks, and allows for easy cleanup. Whether you’re making rice for meal prep, a side dish, or part of a larger recipe, this setting simplifies the process.

ingredients

1 cup white long-grain rice (e.g., jasmine or basmati)
1 cup water (use a 1:1 ratio)
Pinch of salt (optional)
1 teaspoon oil or butter (optional, for flavor and texture)

directions

Rinse the rice thoroughly under cold water until the water runs clear.
Add the rinsed rice and water to the Instant Pot’s inner pot.
Optional: Stir in salt and oil or butter for added taste.
Secure the lid and set the valve to “Sealing.”
Press the “Rice” button (this automatically sets the pressure to Low and cooking time based on the rice volume).
Once cooking is complete, allow for a natural pressure release (usually takes 10 minutes).
Open the lid, fluff the rice with a fork, and serve.

Servings and timing

Servings: 2-3 cups of cooked rice
Preparation time: 5 minutes
Cooking time: Automatically set (typically 12 minutes)
Natural release time: 10 minutes
Total time: 27 minutes

Variations

Use broth instead of water for added flavor.
Add frozen peas, corn, or diced vegetables before cooking for a one-pot side dish.
Use coconut milk for a tropical twist.
Substitute basmati or jasmine for a fragrant variation—adjust water slightly if needed.

storage/reheating

Store cooked rice in an airtight container in the fridge for up to 5 days.
Reheat in the microwave with a splash of water and cover with a damp paper towel to keep it moist.
Freeze for up to 2 months in freezer-safe containers or bags—thaw in the fridge before reheating.

FAQs

Can I use the Rice setting for brown rice?
No, the Rice button is designed for white rice only. Use the Manual or Pressure Cook setting for brown rice.

Do I need to rinse the rice?
Yes, rinsing removes excess starch and prevents the rice from becoming gummy.

What pressure level does the Rice setting use?
It uses Low Pressure and adjusts the time automatically.

Can I double or triple the amount?
Yes, just maintain the 1:1 rice-to-water ratio. The cook time remains the same.

What if my rice is too soft or too firm?
Try adjusting the water slightly—use slightly less for firmer rice or slightly more for softer rice.

Can I use this for sushi rice or short-grain rice?
Yes, but you may need to experiment with the water ratio for best results.

Conclusion

The Instant Pot Rice setting is a reliable and simple way to get consistent, perfectly cooked white rice every time. With minimal prep and easy cleanup, it’s a great solution for busy weeknights or meal prep. Once you master this function, you’ll never want to go back to stovetop rice again.

Print