Why You’ll Love This Recipe

Hamburger Soup with Macaroni, often referred to as Goulash Soup, is a hearty, comforting dish packed with ground beef, tender pasta, and rich tomato flavor. It’s the perfect one-pot meal for busy weeknights or chilly days, offering satisfying warmth and nostalgic flavor in every bite. Easy to make and family-friendly, this soup is a timeless classic.

ingredients

Hamburger Soup with Macaroni (Goulash Soup)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

ground beefoniongarlicbell pepperscarrotscelerydiced tomatoes (canned)tomato pastebeef brothmacaroni pastabasiloregano bay leavesalt and pepperolive oil

directions

Heat olive oil in a large pot over medium heat.

Add ground beef and cook until browned, breaking it apart as it cooks. Drain excess fat if needed.

Add chopped onions, garlic, bell peppers, carrots, and celery. Cook for about 5-7 minutes, until the vegetables are softened.

Stir in the tomato paste and cook for 1-2 minutes to deepen the flavor.

Add diced tomatoes, beef broth, basil, oregano, bay leaves, salt, and pepper. Stir well.

Bring the soup to a boil, then reduce the heat and let it simmer for 20 minutes.

Add macaroni and cook until the pasta is tender, about 10-12 minutes.

Remove bay leaves before serving.

Serve hot, optionally garnished with shredded cheese or fresh parsley.

Servings and timing

This recipe serves 6-8 people.Preparation time: 15 minutesCooking time: 35-40 minutesTotal time: 50-55 minutes

Variations

Swap ground beef for ground turkey or chicken for a leaner option.

Use whole wheat or gluten-free pasta as desired.

Add a pinch of red pepper flakes for a touch of heat.

Stir in spinach or kale toward the end for added greens.

Top with grated Parmesan or a dollop of sour cream for extra richness.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days.Soup can be frozen for up to 3 months—just reheat gently on the stovetop or microwave, adding a bit of broth or water to loosen it if needed.

FAQs

Can I make this soup ahead of time?

Yes, it reheats very well and is great for meal prep.

Will the pasta get mushy if stored?

It may soften over time; cook pasta separately if planning to store long-term.

Can I use different pasta shapes?

Absolutely—elbows, shells, or rotini all work well.

How do I make it vegetarian?

Omit the meat and use vegetable broth; add beans for protein.

Can I add potatoes?

Yes, diced potatoes can be added with the vegetables, just adjust cooking time accordingly.

What’s the difference between this and traditional goulash?

Traditional goulash often includes paprika and less broth, while this soup version is more liquid and American-style.

Can I double the recipe?

Yes, it scales up easily for larger batches.

Is this soup spicy?

Not by default, but you can add spice to your liking.

Do I need to drain the canned tomatoes?

No, include the juices for full flavor.

What’s the best way to reheat?

Simmer on the stovetop over low heat or microwave in portions.

Conclusion

Hamburger Soup with Macaroni is a comforting, flavorful dish that brings warmth and satisfaction with minimal effort. With its rich broth, tender veggies, and perfectly cooked pasta, it’s a crowd-pleasing favorite you’ll want to make again and again. Perfect for cozy dinners or make-ahead meals, this soup is as convenient as it is delicious.