Flower Pretzel Bites

Why You’ll Love This Recipe

Flower Pretzel Bites are a fun, colorful, and easy-to-make treat that’s perfect for springtime, parties, or any festive occasion. Made with just three ingredients—pretzels, candy melts or chocolate discs, and colorful M&M’s—these bite-sized snacks are as adorable as they are delicious. They’re great for kids to help with and make a cheerful addition to any dessert table.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

mini pretzelswhite chocolate melting wafers or candy meltsassorted colorful M&M’s

directions

Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.

Place mini pretzels in a single layer on the prepared baking sheet.

Top each pretzel with one white chocolate wafer or candy melt.

Place the baking sheet in the oven for 3-4 minutes, just until the chocolate is soft but not fully melted.

Carefully remove from the oven and immediately press one M&M in the center of the softened chocolate, then surround it with six M&M’s in a flower pattern.

Allow the pretzel bites to cool completely at room temperature, or speed up the process by placing the tray in the fridge for 10-15 minutes.

Once the chocolate has set, they are ready to serve.

Servings and timing

This recipe yields approximately 40 bites.Preparation time: 10 minutesBaking time: 3-4 minutesCooling time: 15 minutesTotal time: 30 minutes

Variations

Use dark or milk chocolate melts for a richer flavor.

Try themed M&M colors for holidays like red and green for Christmas or pastels for Easter.

Swap M&M’s for other small candies like Skittles or Reese’s Pieces.

Use square pretzels for a more uniform flower shape.

Add a light sprinkle of edible glitter or sprinkles for extra flair.

storage/reheating

Store Flower Pretzel Bites in an airtight container at room temperature for up to 1 week.Avoid direct sunlight or heat to prevent the chocolate from melting.These do not require reheating and are best served at room temperature.

FAQs

Can I use chocolate chips instead of melting wafers?

You can, but they may not hold their shape as well or melt as evenly.

Do I need to refrigerate these?

No, they set fine at room temperature, but refrigeration can speed up the process.

Can kids help with this recipe?

Yes, it’s a great hands-on activity for kids, especially the decorating part.

Can I make these ahead of time?

Absolutely, they store well for several days and are perfect for prepping in advance.

What type of pretzels work best?

Mini twists or snaps both work well; choose based on your flower shape preference.

Are these gluten-free?

Only if you use gluten-free pretzels—always check your ingredients.

Can I use colored candy melts?

Yes, colored candy melts can make the base even more vibrant and fun.

Will the M&M’s melt in the oven?

Not if you add them after baking; they’ll stay intact when pressed into softened chocolate.

Can I freeze them?

Freezing is not recommended, as it can affect texture and appearance.

What occasions are these good for?

They’re perfect for baby showers, birthdays, spring holidays, or anytime you want a cute edible craft.

Conclusion

Flower Pretzel Bites are a cheerful, easy-to-make treat that combines sweet and salty in every colorful bite. Whether you’re prepping snacks for a party or just want a fun kitchen activity with the kids, these little treats are sure to brighten your day.

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