Easy Garlic Bread

Why You’ll Love This Recipe

Easy Garlic Bread is a quick, crowd-pleasing side that pairs perfectly with pasta, soups, or salads. Featuring crusty bread slathered with a buttery garlic and herb spread, then toasted to golden perfection, it’s crisp on the outside, soft inside, and loaded with rich, garlicky flavor. With just a handful of ingredients, you’ll have an irresistible homemade favorite ready in minutes.

ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

French bread or Italian breadunsalted butter (softened)garlic (minced or grated)parsley (fresh or dried)saltoptional: grated Parmesan cheese, mozzarella, or red pepper flakes

directions

Preheat oven to 375°F (190°C).

Slice the bread in half lengthwise.

In a bowl, mix softened butter with garlic, parsley, and a pinch of salt.

Spread the garlic butter evenly over each half of the bread.

Place on a baking sheet and bake for 10–12 minutes, until edges are golden and crispy.

For extra crispiness, broil for 1–2 minutes at the end—watch closely.

Slice and serve warm.

Servings and timing

Serves 6–8.Preparation time: 5 minutesBaking time: 10–12 minutesTotal time: 15–17 minutes

Variations

Add Parmesan or shredded mozzarella on top before baking.

Use roasted garlic for a milder, sweeter flavor.

Swap parsley for basil or oregano for a twist.

Make it spicy with a pinch of red pepper flakes.

storage/reheating

Store leftovers in foil or an airtight container for up to 2 days.Reheat in oven at 350°F (175°C) for 5–7 minutes to restore crispiness.Can be frozen—wrap in foil and freeze up to 1 month, then bake from frozen.

FAQs

Can I use pre-minced garlic?

Yes, but fresh garlic gives the best flavor.

What bread works best?

French or Italian loaves are ideal for texture and flavor.

Can I make this ahead?

Yes, assemble and refrigerate, then bake when ready.

Can I toast it in a pan?

Yes, toast buttered slices in a skillet over medium heat until golden.

Is garlic bread vegetarian?

Yes, as long as no cheese with animal rennet is used.

Conclusion

Easy Garlic Bread is a fast, flavorful side that elevates any meal with its buttery, garlicky goodness. Whether you’re serving spaghetti or soup, this classic favorite delivers warm, toasty comfort in every bite.

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