Description
This Easy Crock Pot Angel Chicken Recipe is a creamy, comforting dish made with tender chicken breasts slow-cooked in a flavorful sauce of cream cheese, soup, and Italian dressing mix. Perfect served over angel hair pasta for a hearty and delicious meal.
Ingredients
Units
Scale
- 4 boneless, skinless chicken breasts
- 1 (0.7 oz) packet Italian dressing mix
- 1/4 cup butter
- 1 (10.5 oz) can cream of chicken soup
- 4 oz cream cheese, softened
- 1/2 cup chicken broth
- 8 oz angel hair pasta, cooked
Instructions
- Place the chicken breasts in the bottom of the crock pot.
- In a saucepan over medium heat, melt the butter, then stir in the Italian dressing mix, cream of chicken soup, cream cheese, and chicken broth until well combined and smooth.
- Pour the sauce over the chicken in the crock pot.
- Cover and cook on low for 4-5 hours or until the chicken is tender and fully cooked.
- Shred the chicken or leave whole, then stir to coat in the sauce.
- Serve over cooked angel hair pasta.
Notes
- You can substitute cream of mushroom soup for cream of chicken if desired.
- Add sautéed mushrooms or spinach for extra flavor and nutrition.
- For a thicker sauce, reduce the chicken broth slightly.
Nutrition
- Serving Size: 1 plate
- Calories: 480
- Sugar: 2g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 115mg