A rich and creamy queso dip loaded with seasoned ground beef, perfect for parties, game days, or as a delicious appetizer.

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In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onion is soft. Drain excess fat.
Stir in taco seasoning and cook for another minute.
Add the can of diced tomatoes with green chilies and stir to combine.
Reduce heat to low and add the cubed processed cheese and milk.
Stir frequently until the cheese is completely melted and the mixture is smooth.
Add garlic powder and black pepper, stirring to incorporate.
Simmer for a few minutes to blend flavors.
Serve warm with tortilla chips and optional toppings if desired.