Cucumber Tea Sandwiches

Why You’ll Love This Recipe

Cucumber Tea Sandwiches are a classic, elegant snack featuring crisp cucumbers layered over creamy, seasoned spread on soft bread. Light, refreshing, and easy to assemble, these dainty sandwiches are perfect for brunches, afternoon tea, garden parties, or bridal showers.

ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

white or whole wheat sandwich breadenglish cucumberscream cheese (softened)mayonnaisedill (fresh or dried)lemon juicegarlic powdersaltblack pepperbutter (optional)

directions

Thinly slice cucumbers and pat dry with paper towels to remove excess moisture.

In a bowl, mix softened cream cheese, mayonnaise, lemon juice, dill, garlic powder, salt, and pepper until smooth.

Optional: Lightly butter the bread to prevent sogginess.

Spread cream cheese mixture evenly over slices of bread.

Layer cucumber slices over half the bread slices, slightly overlapping.

Top with the remaining bread slices and gently press together.

Trim crusts and cut sandwiches into halves or quarters, squares or triangles.

Serve chilled or at room temperature.

Servings and timing

Makes: 12–16 small sandwichesPreparation time: 15 minutesAssembly time: 10 minutesTotal time: 25 minutes

Variations

Add smoked salmon or thin ham for a protein boost.

Use flavored cream cheese like chive or veggie.

Add thinly sliced radishes or watercress for texture.

Swap dill for mint or basil for a fresh twist.

storage/reheating

Best served fresh, but can be made up to 4 hours ahead—store covered in the fridge.Keep bread from drying by wrapping sandwiches in plastic wrap or storing in an airtight container.Not suitable for reheating or freezing.

FAQs

What bread is best?

Soft white or wheat sandwich bread works best—avoid thick or crusty breads.

Can I make these the night before?

They’re best made fresh, but you can prep components and assemble a few hours ahead.

How do I keep them from getting soggy?

Pat cucumbers dry and optionally spread a thin layer of butter under the filling.

Can I use regular cucumbers?

Yes, but peel them and remove seeds for best texture and taste.

Are these vegetarian?

Yes, unless adding meat—use plant-based spread for a vegan option.

Conclusion

Cucumber Tea Sandwiches are a timeless, refined bite that bring freshness and charm to any occasion. Simple yet sophisticated, they’re the perfect choice when you want to serve something beautiful, light, and undeniably delicious.

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