Description
This festive Christmas Punch recipe blends cranberry-pineapple juice, citrusy orange juice, and lemon-lime soda with a splash of vodka, raspberry liqueur, and grenadine to create a refreshing and colorful holiday cocktail perfect for parties and gatherings.
Ingredients
Scale
Juices and Soda
- 2 cups cranberry-pineapple juice blend
- 1 cup orange juice
- 1 cup lemon-lime soda (like 7-up or Sprite)
Alcohol
- ½ cup vodka
- ½ cup raspberry liqueur
- ½ cup grenadine
Garnish and Serving
- Ice for the glass
- Fresh orange slices for garnish
Instructions
- Combine the liquids: In a 1.5 litre pitcher or punch bowl, pour the cranberry-pineapple juice blend, orange juice, and lemon-lime soda. Add the vodka, raspberry liqueur, and grenadine to the mixture.
- Mix well: Stir all the ingredients thoroughly to ensure the flavors meld together evenly and the grenadine is fully incorporated.
- Serve: Fill glasses with ice and pour the punch over the ice. Garnish with fresh orange slices to add a festive touch and a hint of citrus aroma.
Notes
- To make this punch non-alcoholic, simply omit the vodka and raspberry liqueur.
- Use chilled juices and soda to keep the punch cold without needing too much ice, which can dilute the flavors.
- Adjust sweetness by varying the amount of grenadine according to your taste.
- This recipe serves about 5 people, ideal for small holiday gatherings.
