Why You’ll Love This Recipe
Cherry Margaritas are a vibrant and refreshing twist on the classic margarita, blending the tartness of cherries with the bright zing of lime and the smooth warmth of tequila. Perfect for summer parties, barbecues, or just a relaxing evening, this cocktail offers a bold red color and a sweet-tart flavor that’s both festive and irresistible.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
fresh or frozen cherriestequilalime juiceorange liqueur (such as triple sec or Cointreau)simple syrupicecoarse salt or sugar for rimminglime wedges and cherries for garnish
directions
Prepare your glasses by rubbing the rim with a lime wedge and dipping in coarse salt or sugar. Set aside.
In a blender, combine cherries (pitted if fresh), tequila, lime juice, orange liqueur, simple syrup, and a handful of ice.
Blend until smooth and slushy. For a thinner consistency, add a bit more ice or a splash of water.
Taste and adjust sweetness if necessary by adding more simple syrup.
Pour into the prepared glasses.
Garnish with a cherry and lime wedge.
Servings and timing
This recipe yields 2 Cherry Margaritas.Preparation time: 10 minutesBlending time: 2 minutesTotal time: 12 minutes
Variations
Use cherry juice instead of whole cherries for a smoother drink.
Add a splash of soda water for a fizzy version.
Substitute the simple syrup with agave nectar or honey.
Make it spicy by muddling a slice of jalapeño before blending.
Swap tequila for mezcal for a smoky flavor.
storage/reheating
Cherry Margaritas are best enjoyed immediately after preparation due to their fresh and icy texture. However, you can store leftovers in the fridge for up to 1 day. Stir well before serving. Do not refreeze once blended.
FAQs
Can I make this drink ahead of time?
Yes, you can blend the ingredients without ice and store in the fridge. Add ice and blend again just before serving.
Can I make a non-alcoholic version?
Absolutely. Skip the tequila and orange liqueur, and use cherry juice, lime juice, and a splash of soda.
What kind of cherries are best?
Sweet cherries like Bing are ideal, but tart cherries can be used if you prefer a tangier flavor.
Can I use bottled lime juice?
Fresh lime juice is recommended for the best flavor, but bottled can work in a pinch.
What’s the best tequila for margaritas?
Blanco or silver tequila is typically preferred for a clean and crisp margarita.
Conclusion
Cherry Margaritas are a fruity, fun, and flavorful cocktail that bring a splash of color and cheer to any occasion. With their blend of cherry sweetness and citrusy zest, they’re sure to become a go-to drink for warm days and festive nights. Cheers!
PrintCherry Margaritas
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Drinks
- Method: Blended
- Cuisine: Mexican
- Diet: Vegetarian
Description
A refreshing and vibrant twist on the classic margarita, Cherry Margaritas combine the tartness of cherries with the zing of lime and the smoothness of tequila for a perfect summer cocktail.
Ingredients
- 2 cups fresh or frozen cherries, pitted
- 1/2 cup lime juice (about 4 limes)
- 1/4 cup orange liqueur (such as Triple Sec or Cointreau)
- 1/2 cup silver tequila
- 2–3 tablespoons agave syrup or simple syrup (to taste)
- 1 cup ice (plus more for serving)
- Coarse salt or sugar, for rimming glasses
- Fresh cherries and lime wedges, for garnish
Instructions
- Rim the edges of your glasses with lime juice and dip into coarse salt or sugar. Set aside.
- In a blender, combine the cherries, lime juice, orange liqueur, tequila, agave syrup, and ice. Blend until smooth.
- Taste and adjust sweetness if needed by adding more syrup.
- Strain through a fine mesh sieve for a smoother texture, if desired.
- Fill prepared glasses with ice and pour the cherry margarita mixture over the ice.
- Garnish with fresh cherries and lime wedges before serving.
Notes
- Frozen cherries can be used without thawing for a frostier drink.
- Adjust sweetness based on the ripeness of the cherries used.
- For a spicier kick, add a few slices of jalapeño before blending.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
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