Description
Crispy on the outside and tender on the inside, these air fryer sweet potato cubes are a quick, healthy, and delicious side dish or snack.
Ingredients
Scale
- 2 medium sweet potatoes, peeled and cut into 1-inch cubes
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the sweet potato cubes with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
- Place the seasoned sweet potato cubes in the air fryer basket in a single layer.
- Cook for 15-18 minutes, shaking the basket halfway through, until the cubes are golden and fork-tender.
- Remove from the air fryer and serve hot.
Notes
- Cut sweet potatoes into uniform sizes for even cooking.
- Adjust seasoning to taste – try cinnamon or cayenne for variation.
- Don’t overcrowd the air fryer basket to ensure crispiness.
Nutrition
- Serving Size: 1 cup
- Calories: 160
- Sugar: 5g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 0.7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg