Kachumber

Why You’ll Love This Recipe

Kachumber is a refreshing Indian salad made with chopped fresh vegetables like cucumber, tomato, and onion, lightly seasoned with lemon juice, salt, and spices. It’s crisp, tangy, and perfect as a cooling side dish to accompany spicy Indian meals. Quick to make and naturally healthy, it’s a vibrant addition to any table.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

cucumbers
tomatoes
red onion
green chili (optional)
fresh cilantro
lemon juice
salt
black pepper
chaat masala (optional)

directions

Wash and finely chop the cucumbers, tomatoes, and red onion.

If using, finely chop the green chili and cilantro.

In a mixing bowl, combine all the chopped vegetables.

Add lemon juice, salt, black pepper, and chaat masala if using.

Mix well and let sit for 5-10 minutes to allow flavors to meld.

Serve immediately or chill briefly before serving.

Servings and timing

This recipe serves 4 as a side dish.
Preparation time: 10 minutes
Total time: 10 minutes

Variations

Add diced radish or carrots for extra crunch.
Use vinegar instead of lemon juice for a sharper taste.
Sprinkle roasted cumin powder for a smoky touch.
Include diced mango for a sweet and tangy twist.

storage/reheating

Kachumber is best served fresh, but can be refrigerated in an airtight container for up to 1 day.
Avoid storing for too long, as the vegetables can release water and lose their crunch.
No reheating required.

FAQs

Can I make Kachumber ahead of time?
It’s best made just before serving, but you can chop the vegetables ahead and mix right before the meal.

Is Kachumber spicy?
It can be mild or spicy depending on the amount of green chili used.

Can I skip onions?
Yes, omit them if you prefer a milder taste or for dietary reasons.

What dishes go well with Kachumber?
It pairs wonderfully with biryani, curries, dal, or grilled meats.

Is it vegan and gluten-free?
Yes, Kachumber is naturally vegan and gluten-free.

Conclusion

Kachumber is a light, zesty salad that’s easy to prepare and full of fresh flavors. Whether served with rich Indian dishes or as a healthy side on its own, it offers the perfect contrast of texture and taste. Give it a try for a refreshing addition to your meals.

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