Candy Bar Pretzel Bites

Candy Bar Pretzel Bites are a sweet and salty treat made with mini pretzels, chocolate, caramel, and your favorite candy bars. Perfect for parties, holidays, or a quick snack, these bites are easy to make and highly customizable. Their crunchy base and gooey toppings make them an irresistible crowd-pleaser.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

mini pretzelschocolate kisses or chocolate chipscaramel squares or caramel bitsassorted mini candy bars (Snickers, Milky Way, Twix, etc.)sea salt (optional)

directions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Arrange mini pretzels in a single layer on the baking sheet.

Place a chocolate kiss or a few chocolate chips on top of each pretzel.

Add a small piece of caramel or caramel bit over the chocolate.

Bake for 4-5 minutes, just until the chocolate and caramel soften.

Remove from the oven and immediately press a piece of chopped candy bar onto each pretzel bite.

Sprinkle with a touch of sea salt if desired.

Let cool completely at room temperature or place in the fridge to set quickly.

Servings and timing

This recipe yields approximately 30 pretzel bites.Preparation time: 10 minutesBaking time: 5 minutesCooling time: 15-20 minutesTotal time: 30-35 minutes

Variations

Use peanut butter cups or mini marshmallows instead of candy bars.

Swap pretzels for Ritz crackers for a buttery twist.

Try white chocolate or dark chocolate for a different flavor profile.

Add crushed nuts for extra crunch.

Use seasonal candy for themed treats.

storage/reheating

Store Candy Bar Pretzel Bites in an airtight container at room temperature for up to 1 week.For longer storage, refrigerate for up to 2 weeks or freeze for up to 2 months.No reheating needed—enjoy them straight from the container.

FAQs

What type of pretzels work best?

Mini twist pretzels or square pretzels are ideal for bite-sized treats.

Can I make these in advance?

Yes, they hold up well for several days when stored properly.

Do I have to use caramel?

No, you can skip the caramel or replace it with peanut butter or a soft candy.

Can I use just one type of candy bar?

Absolutely—pick your favorite or mix and match for variety.

Why didn’t my chocolate melt evenly?

Make sure not to overbake; chocolate should soften, not fully melt.

How do I keep the bites from sticking?

Use parchment paper and allow them to cool completely before removing.

Can kids help with this recipe?

Yes, it’s a fun and easy treat for kids to assemble (with adult supervision for baking).

Can I add sprinkles?

Yes, for a festive touch, add sprinkles right after baking while the chocolate is still soft.

Conclusion

Candy Bar Pretzel Bites are the perfect combination of crunchy, chewy, salty, and sweet. Quick to make and endlessly customizable, they’re great for satisfying cravings or sharing at gatherings. Once you try them, you’ll want to keep a batch on hand for whenever your sweet tooth strikes.

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