Decadent Bone Broth Hot Chocolate

Why You’ll Love This Recipe

Decadent Bone Broth Hot Chocolate is a rich, comforting twist on a classic treat, infused with the nourishing benefits of bone broth. Perfect for chilly evenings or as a post-workout indulgence, this hot chocolate delivers deep chocolate flavor while supporting gut health, joint function, and immune strength. It’s a wholesome, feel-good drink with a luscious texture and an earthy undertone that complements the cocoa beautifully.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

unsweetened cocoa powderbone broth (preferably beef or chicken, well-strained)milk or dairy-free alternativemaple syrup or honeyvanilla extractcinnamon (optional)sea saltdark chocolate (chopped or chips)

directions

Heat the bone broth in a saucepan over medium heat until warm but not boiling.

Add the milk, cocoa powder, chopped dark chocolate, and a pinch of sea salt.

Whisk continuously until the chocolate is fully melted and the mixture is smooth.

Add the maple syrup or honey and vanilla extract, stirring to combine.

Optional: sprinkle in a dash of cinnamon for extra warmth and depth.

Continue to heat until the hot chocolate is steaming and well blended.

Pour into mugs and serve immediately, optionally topped with whipped cream or a sprinkle of cocoa powder.

Servings and timing

This recipe yields approximately 2 servings.Preparation time: 5 minutesCooking time: 10 minutesTotal time: 15 minutes

Variations

Use coconut milk for a creamy, dairy-free version.

Add a splash of peppermint extract for a festive touch.

Include a scoop of collagen powder for extra protein.

Top with marshmallows for a kid-friendly option.

Try it iced for a refreshing alternative on warmer days.

storage/reheating

Store any leftover hot chocolate in the refrigerator for up to 3 days.Reheat gently on the stove or in the microwave, whisking to recombine the ingredients.

FAQs

Why use bone broth in hot chocolate?

Bone broth adds depth of flavor and a boost of nutrients, making your hot chocolate more filling and beneficial for your health.

Does it taste like soup?

Not at all. The chocolate and sweetener mask the broth’s flavor, resulting in a balanced, delicious drink.

Can I use store-bought broth?

Yes, just ensure it’s low-sodium and high quality for the best taste and health benefits.

Is this suitable for kids?

Yes, if they’re accustomed to or open to the idea of a more nutrient-rich drink.

Can I make it vegan?

Use a vegetable broth or omit the broth and stick with plant-based milk and other ingredients for a vegan hot chocolate.

Can I use bone broth powder?

Absolutely. Rehydrate according to package instructions and use in place of liquid broth.

Can I make it in a blender?

Yes, blending it will give you an extra frothy texture.

What type of dark chocolate should I use?

Use at least 70% cocoa for the richest flavor.

How do I make it thicker?

Simmer longer to reduce slightly or add a touch of cornstarch slurry for more body.

Can I make a larger batch?

Yes, just scale up the ingredients accordingly and keep warm in a slow cooker or insulated jug.

Conclusion

Decadent Bone Broth Hot Chocolate is a delicious and nutritious way to enjoy a classic comfort drink with a healthful upgrade. Rich, velvety, and packed with benefits, it’s a must-try for those who love to combine indulgence with wellness. One sip and you’ll be hooked on this nourishing twist to traditional cocoa.

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