Why You’ll Love This Recipe

The Spicy Smoked Pineapple Margarita brings a bold fusion of tropical sweetness, smoky depth, and a fiery kick. Perfect for summer parties or any festive gathering, this cocktail balances the richness of smoked pineapple with the heat of jalapeño and the zest of fresh lime, creating a dynamic drink that’s refreshing and unforgettable.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

fresh pineapple slicesjalapeñotequilasmoked paprika or mezcallime juiceorange liqueur (like triple sec or Cointreau)agave syrupsaltice

directions

Char fresh pineapple slices on a grill or stovetop until they develop a smoky, caramelized surface.

Muddle the grilled pineapple and a few slices of fresh jalapeño in a cocktail shaker.

Add tequila, lime juice, orange liqueur, agave syrup, and a small pinch of smoked paprika or a splash of mezcal.

Fill the shaker with ice and shake vigorously until chilled.

Rim a glass with lime juice and dip it in salt (add chili powder to the salt for extra heat if desired).

Strain the mixture into the prepared glass over fresh ice.

Garnish with a pineapple wedge or jalapeño slice.

Servings and timing

This recipe yields 1 cocktail.Preparation time: 10 minutesTotal time: 10 minutes

Variations

Use mezcal instead of tequila for a deeper, smokier flavor.

Add a splash of pineapple juice for a juicier version.

Swap jalapeño for serrano if you like it extra spicy.

Make it a frozen margarita by blending all ingredients with ice.

Add Tajín to the rim for a tangy twist.

storage/reheating

This cocktail is best made fresh. However, you can prepare the grilled pineapple and lime juice in advance and store them in the fridge for up to 2 days. Avoid pre-mixing with ice or carbonated ingredients, as this can dilute the flavor.

FAQs

Can I use canned pineapple?

Yes, but grilling fresh pineapple offers a richer, smokier flavor.

Is this drink very spicy?

The heat level depends on the amount of jalapeño used. Start with a small slice and adjust to taste.

What’s the difference between mezcal and tequila?

Mezcal is smokier due to the roasting of agave in underground pits, while tequila is generally smoother and less intense.

Can I make a pitcher for a party?

Yes, scale the recipe and mix all non-ice ingredients in a pitcher. Shake with ice per serving for best flavor.

How do I make it less sweet?

Reduce or omit the agave syrup and opt for fresh pineapple instead of juice.

What kind of salt works best for rimming?

Kosher salt or flaky sea salt works well, especially when mixed with chili powder or Tajín.

Can I use bottled lime juice?

Fresh lime juice is highly recommended for the best flavor.

Conclusion

The Spicy Smoked Pineapple Margarita is a thrilling twist on a classic cocktail, combining heat, smoke, and tropical sweetness in every sip. Whether you’re hosting a summer gathering or enjoying a quiet evening, this vibrant drink brings bold character and refreshing zest to your glass.