The Best Air Fryer Roasted Baby Potatoes

Why You’ll Love This Recipe

Air Fryer Roasted Baby Potatoes are crispy on the outside, tender on the inside, and bursting with flavor. This quick and easy side dish is perfect for busy weeknights or weekend dinners. With minimal ingredients and effortless preparation, these potatoes are a go-to option for a healthy, comforting addition to any meal.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

baby potatoesolive oilgarlic powderonion powderpaprikasaltblack pepperfresh parsley (optional, for garnish)

directions

Preheat your air fryer to 400°F (200°C) for 3-5 minutes.

Wash and dry the baby potatoes thoroughly. Cut them in half if they are large.

In a large bowl, toss the potatoes with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.

Place the seasoned potatoes in a single layer in the air fryer basket.

Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden and crisp on the outside and fork-tender on the inside.

Remove from the air fryer and garnish with chopped fresh parsley, if desired.

Servings and timing

This recipe serves 4.Preparation time: 5 minutesCooking time: 15-20 minutesTotal time: 20-25 minutes

Variations

Add grated Parmesan cheese during the last 5 minutes for extra flavor.

Toss with lemon juice and chopped dill after cooking for a bright, herby finish.

Use smoked paprika or chili powder for a spicy kick.

Try adding chopped rosemary or thyme before air frying for a fragrant touch.

storage/reheating

Store leftover potatoes in an airtight container in the refrigerator for up to 4 days.To reheat, place them back in the air fryer at 375°F (190°C) for 3-5 minutes until crispy again.

FAQs

Can I use different types of potatoes?

Yes, fingerling or small red potatoes work well too—just cut them to a similar size.

Do I need to peel the potatoes?

No, the skin adds texture and flavor. Just make sure to wash them thoroughly.

Can I make this recipe without oil?

Yes, but they may be less crispy. A light spray of oil helps achieve the best texture.

How do I prevent overcrowding the air fryer?

Cook in batches if needed. Overcrowding can lead to uneven cooking.

Can I make these ahead of time?

You can prep the potatoes and season them in advance, then air fry just before serving.

Can I add other vegetables?

Yes, but choose ones that cook at a similar rate, like carrots or Brussels sprouts.

Are these gluten-free?

Yes, this recipe is naturally gluten-free.

Conclusion

The Best Air Fryer Roasted Baby Potatoes are a flavorful, crispy, and hassle-free side dish you’ll turn to again and again. Whether served with grilled meats, sandwiches, or enjoyed on their own, these potatoes are sure to be a hit at any table.

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