Caramel Apple Cider Float

Why You’ll Love This Recipe

Caramel Apple Cider Float is the ultimate fall-inspired dessert drink, combining warm spiced apple cider with creamy vanilla ice cream and a drizzle of rich caramel sauce. It’s a cozy and indulgent treat that’s perfect for autumn gatherings, Halloween parties, or simply enjoying by the fire. With just a few ingredients, this float delivers maximum flavor and festive vibes.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

apple cidervanilla ice creamcaramel saucewhipped creamground cinnamon (optional)ground nutmeg (optional)

directions

Warm the apple cider in a saucepan over medium heat until heated through, or chill it if you prefer a cold version.

Scoop 2-3 generous scoops of vanilla ice cream into a tall glass.

Pour the warm (or chilled) apple cider over the ice cream, leaving room at the top.

Drizzle caramel sauce over the float generously.

Top with whipped cream, then sprinkle with a pinch of ground cinnamon and nutmeg if desired.

Serve immediately with a straw and a spoon.

Servings and timing

This recipe yields 1 float.Preparation time: 5 minutesTotal time: 5 minutes

Variations

Swap vanilla ice cream for cinnamon or caramel-flavored ice cream for added depth.

Use spiced apple cider for an extra kick.

Add a shot of bourbon or spiced rum for an adult version.

Top with crushed gingersnaps or graham crackers for texture.

Serve in mason jars for a rustic presentation.

storage/reheating

This float is best served immediately and does not store well. If preparing for a crowd, have all components ready for quick assembly.

FAQs

Can I make this dairy-free?

Yes, use dairy-free ice cream and whipped topping alternatives.

Can I use store-bought caramel sauce?

Absolutely, though homemade caramel adds a more decadent flavor.

Is this drink served hot or cold?

It can be served either way depending on your preference.

Can I use hard cider?

Yes, but it will turn this into an adult beverage.

What kind of apple cider is best?

Unfiltered, fresh apple cider gives the richest flavor.

Can I make this ahead of time?

No, it’s best assembled right before serving to maintain texture and temperature contrast.

Conclusion

The Caramel Apple Cider Float is a sweet and satisfying way to embrace the flavors of fall. Whether enjoyed as a quick treat or served to impress guests, this float brings the cozy comfort of apple cider together with the creamy decadence of ice cream in every spoonful.

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