Why You’ll Love This Recipe
Ham Roll-Ups with Cream Cheese are a savory, easy-to-make appetizer that’s perfect for parties, gatherings, or even as a quick snack. The combination of salty ham and creamy cheese creates a delicious bite-sized treat, and the best part is that they can be assembled in minutes. With just a few simple ingredients, you can whip up a flavorful dish that will impress your guests and satisfy your cravings.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
sliced deli hamcream cheese (softened)dijon mustarddill pickles (optional)green onions (optional)
Directions
- Lay a slice of ham flat on a clean surface.
- Spread a generous layer of softened cream cheese over the ham.
- Add a small amount of Dijon mustard for a tangy flavor.
- Optional: Add thinly sliced dill pickles or chopped green onions for extra crunch and flavor.
- Carefully roll the ham up tightly to enclose the filling.
- Slice the roll-up into bite-sized pieces and arrange them on a serving platter.
Servings and Timing
This recipe yields approximately 12-16 roll-ups.
Preparation time: 10 minutes.
Total time: 10 minutes.
Variations
- Use flavored cream cheese (such as chive or garlic) for a unique twist.
- Swap Dijon mustard with honey mustard for a sweeter touch.
- Add thin slices of cheese inside the roll-up for extra creaminess.
- For a low-carb option, use lettuce leaves in place of ham for a fresh wrap.
Storage/Reheating
Store Ham Roll-Ups with Cream Cheese in an airtight container in the refrigerator for up to 2-3 days.
These roll-ups are best served cold and do not need to be reheated.
FAQs
Can I use a different type of meat?
Yes, turkey or chicken slices can be used as a substitute for ham.
Can I make these ahead of time?
Absolutely! Prepare the roll-ups, cover them with plastic wrap, and refrigerate them until you’re ready to serve.
Can I freeze these roll-ups?
It’s not recommended to freeze these as the cream cheese may change in texture once thawed.
What can I serve these with?
They pair well with crackers, fresh vegetables, or a light salad.
Can I make these spicy?
Yes! Add a small amount of hot sauce or jalapeño slices for a spicy kick.
Conclusion
Ham Roll-Ups with Cream Cheese are a quick, tasty, and versatile appetizer that will become a hit at any gathering. Their simple ingredients and easy preparation make them perfect for last-minute occasions, while their savory flavor will keep guests coming back for more.
PrintHam Roll-Ups with Cream Cheese
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
- Diet: Low Calorie
Description
Ham Roll-Ups with Cream Cheese are a simple and savory appetizer, perfect for parties or quick snacks. They consist of ham slices filled with a creamy cheese mixture, often paired with herbs or spices for added flavor.
Ingredients
- 8 slices of ham
- 4 oz cream cheese, softened
- 2 tbsp Dijon mustard
- 1/4 cup green onions, finely chopped
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
- 1/4 cup shredded cheddar cheese (optional)
Instructions
- In a bowl, combine cream cheese, Dijon mustard, green onions, garlic powder, and black pepper. Mix well until smooth.
- Spread a thin layer of the cream cheese mixture onto each slice of ham.
- If using, sprinkle shredded cheddar cheese on top of the cream cheese mixture.
- Roll each slice of ham tightly into a cylinder, securing the filling inside.
- Cut the rolled ham into bite-sized pieces.
- Arrange the roll-ups on a serving platter and serve immediately or refrigerate for later use.
Notes
- For a spicier version, add a few drops of hot sauce or jalapeño slices to the cream cheese mixture.
- These roll-ups can be made a day ahead and stored in the refrigerator until ready to serve.
- Try using different types of ham, such as smoked or honey ham, for varying flavors.
Nutrition
- Serving Size: 1 roll-up
- Calories: 50
- Sugar: 0g
- Sodium: 280mg
- Fat: 4g
- Saturated Fat: 1.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
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