Spring Berry Parfait

Why You’ll Love This Recipe

Spring Berry Parfait is a refreshing and colorful dessert that layers juicy seasonal berries with creamy yogurt and crunchy granola. It’s light, naturally sweet, and bursting with flavor—perfect for brunches, healthy snacking, or a simple yet elegant dessert. Easy to customize and quick to assemble, this parfait celebrates the best of spring’s bounty.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

mixed fresh berries (strawberries, blueberries, raspberries, blackberries)plain or vanilla Greek yogurthoney or maple syrupgranolalemon zestfresh mint leaves (optional for garnish)

directions

Wash and pat dry the fresh berries. If using strawberries, hull and slice them.

In a bowl, mix the Greek yogurt with honey or maple syrup and a bit of lemon zest for added brightness.

In serving glasses or jars, spoon a layer of yogurt into the bottom.

Add a layer of mixed berries on top of the yogurt.

Sprinkle a layer of granola over the berries.

Repeat the layers until the glasses are full, ending with a few berries and a sprinkle of granola on top.

Garnish with a mint leaf if desired and serve immediately for crunch, or chill for 10–15 minutes for a softer texture.

Servings and timing

This recipe yields approximately 4 parfaits.Preparation time: 10 minutesAssembly time: 5 minutesTotal time: 15 minutes

Variations

Use flavored yogurt like coconut or berry for extra taste.

Swap granola for crushed graham crackers or nuts for different texture.

Add a layer of lemon curd or chia pudding for a twist.

Use dairy-free yogurt for a vegan version.

Mix in a spoonful of jam between layers for added sweetness.

storage/reheating

Best enjoyed fresh for optimal texture.If making ahead, store the yogurt and berries in separate containers and assemble just before serving.Assembled parfaits can be stored in the fridge for up to 24 hours, though the granola may soften.

FAQs

Can I use frozen berries?

Yes, but thaw and drain them well to avoid excess liquid.

What type of yogurt works best?

Thick Greek yogurt gives the best texture, but any yogurt will work.

Is this parfait suitable for breakfast?

Absolutely, it’s nutritious and energizing enough for a morning meal.

Can I make this nut-free?

Yes, just ensure your granola is nut-free or use crushed seeds instead.

How do I keep the granola crunchy?

Assemble right before serving or keep granola separate until ready to eat.

Can I make this parfait in advance?

Yes, just keep layers separate until ready to serve, or accept slightly softened granola.

Can I use whipped cream instead of yogurt?

Yes, but it turns the dish into more of a dessert than a healthy snack.

What other fruits can I use?

Mango, kiwi, banana, or peaches work well in place of or alongside berries.

Is this parfait kid-friendly?

Yes! It’s sweet, colorful, and easy for little hands to help make.

Conclusion

Spring Berry Parfait is a quick, vibrant, and healthy treat that highlights the beauty of seasonal fruit. Whether you’re preparing it for a fancy brunch or a simple weekday snack, this parfait delivers freshness and flavor in every spoonful.

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