Description
This quick and easy 15-Minute Garlic Butter Chicken Bites recipe delivers tender, flavorful chicken pieces sautéed in rich garlic butter and aromatic thyme. Perfect for a speedy weeknight dinner that doesn’t compromise on taste.
Ingredients
Scale
Chicken
- 1 lb chicken breast, cut into bite-sized pieces
Seasonings and Flavorings
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Heat Butter: Melt the butter in a large skillet over medium heat to create a flavorful base for cooking the chicken.
- Cook Chicken: Add the bite-sized chicken pieces and sauté for 5-7 minutes, stirring occasionally, until they are browned on the outside and fully cooked through.
- Add Garlic and Thyme: Stir in the minced garlic and dried thyme, cooking for an additional 2 minutes until the garlic is fragrant and the flavors meld.
- Season and Serve: Season the chicken bites with salt and pepper to your taste, then serve warm for a comforting and quick meal.
Notes
- Ensure the chicken is cut into uniform bite-sized pieces for even cooking.
- Use fresh garlic for best flavor, but garlic powder can be substituted in a pinch.
- Adjust the amount of thyme based on your preference; fresh thyme can be used as well.
- Serve with rice, pasta, or a fresh salad for a complete meal.
